Online Store of Other Publications

Online Store

Electronically purchasable ICC publications other than ICC Standard Methods. They may optionally be purchased as printed books. Each publication that is purchased online can be downloaded as printable PDF file immediately after purchase.


Publication year: 2016

43 pages.

With this White Paper, the current state of scientific knowledge on human disorders related to gluten and wheat is presented, with reference to other grains such as spelt, barley, rye, and oats. Backgrounds are described of coeliac disease (gluten intolerance), wheat allergies and any kind of wheat sensitivity, followed by strategies that are suggested to reduce disease prevalence and to mitigate symptoms. Research is proposed that focuses on the possibilities to modify raw materials and process technologies for the development of products that may give rise to reduced intolerance and sensitivity reactions to wheat proteins and related components. These strategies can be implemented at short, medium or long term and are of interest to the food sector, in particular the bakery, pasta and breakfast cereal segments.

Price:€ 75.00

The price excludes VAT, which may have to be added to customers within the European Union.


Publication year: 2015

ISBN: 978-88-906680-4-3
338 pages.

Proceedings Book from the 10th AISTEC Conference "Grains for feeding the world", jointly organized with ICC on the occasion of the World Expo Milan 2015, Milan, Italy, 1-3 July 2015.

Price:€ 30.00

The price excludes VAT, which may have to be added to customers within the European Union.


Publication year: 2015

ISBN: 978-88-906680-2-9
225 pages.

Book of Abstracts from the 10th AISTEC Conference "Grains for feeding the world", jointly organized with ICC on the occasion of the World Expo Milan 2015, Milan, Italy, 1-3 July 2015.

Price:€ 30.00

The price excludes VAT, which may have to be added to customers within the European Union.


Publication year: 2015

240 pages.

Book of Abstracts from the 6th International Dietary Fibre Conference, Paris, France, 1-3 June 2015.

DF15 - a really stimulating event – this was the main opinion of the over 250 participants from all over the globe from industry, academia and regulatory bodies.

The 6th International Dietary Fibre Conference (DF15), organised in Paris in Les Salons de l'Aveyron from 1-3 June 2015 by INRA - the French National Institute for Agricultural Research – and ICC – the International Association for Cereal Science and Technology – highlighted in 8 sessions a range of new developments in fibre research.

Price:€ 30.00

The price excludes VAT, which may have to be added to customers within the European Union.


Publication year: 2015

ISBN: 978-3-9503336-3-3
72 pages.

For a scientific body the achievement of 60 years of activity is a cause for celebration, especially in these days of mergers and sadly in some cases, closure of professional bodies. In 2005 the ICC Association celebrated its 50th anniversary with the publication of a short history which coincided with the ICC Jubilee Conference held in Vienna (July 3-6). In the ten years since that meeting there have been some significant changes to the way the Association operates, with a continually increasing number of congresses, conferences and symposia either conducted or endorsed by ICC at venues throughout the world. We have also seen a massive increase in ICC's involvement in major EU-funded research projects. This has brought additional income but also increased responsibilities and a need for additional staff with a wider set of skills. In light of these changes, a particular aim of this publication is to bring up-to-date the record of all the significant happenings in the life of the ICC which took place in the past decade since 2005 and at the same time, to recognize the major achievements in its long history.

Price:€ 25.00

The price excludes VAT, which may have to be added to customers within the European Union.

This publication may also be purchased as a printed book and shipped to you per postal service.
To order, please contact icc-gmbh [at] icc.or.at.

Publication year: 2014

82 pages.

Book of Abstracts from the ICC International Symposium on Bioactive Compounds in Cereal Grains and Foods, Vienna, Austria, 24-25 April 2014.

BOKU - the University of Natural Resources and Life Sciences Vienna was the host of this 1.5 day event, which attracted some 120 participants from around the globe provided up-to-date information in the area of bioactives research on health benefits and food uses, innovative processes and product development, market opportunities and added value speciality products from around the globe. Renown speakers from Europe, the Americas, Asia and Africa gave in-depth insight in this booming area of research and development.

Price:€ 30.00

The price excludes VAT, which may have to be added to customers within the European Union.

This publication may also be purchased as a printed book and shipped to you per postal service.
To order, please contact icc-gmbh [at] icc.or.at.

Publication year: 2013

133 pages.

Book of Abstracts from the 3rd International Symposium on Gluten-Free Cereal Products and Beverages, Vienna, Austria, 12-14 June 2013.

Some 180 participants from 33 countries discussed new findings in clinical research and new developments of gluten-free foods and beverages as well as innovative and reliable analytical tools to assure absence of wheat gluten/gliadin and its analogues from barley, rye and oats in gluten-free labelled and naturally gluten-free foods. An additional topical emphasis was also given to the use of alternative and minor cereals for the development and production of GF foods and beverages. The record participation and the lively discussions at this specialized meeting showed growing interest and increased importance of GF for societies around the globe. The series of GF conferences will be continued after the successful meetings in Cork - Ireland (2007), Tampere - Finland (2010), and Vienna - Austria (2013), with the next one planned in Edmonton - Canada in 2016 and nominated for 2019 are the Netherlands.

Price:€ 30.00

The price excludes VAT, which may have to be added to customers within the European Union.

This publication may also be purchased as a printed book and shipped to you per postal service.
To order, please contact icc-gmbh [at] icc.or.at.

Publication year: 2012

207 pages.

Book of Abstracts from the 5th International Dietary Fibre Conference, Rome, Italy, 7-9 May 2012.

Held in Rome (Italy) from 7-9 May 2012, the DF12 followed up on the highly successful formula of the earlier Dietary Fibre Conferences, and attracted more than 250 participants from 38 countries, from around the six continents. A comparison of DF12 with its predecessor DF09 indicated that significant progress has been obtained in technologies for producing, isolating and concentrating dietary fibres and in the role and mode of action of various fibres as prebiotics. However, the potential roles of the intestinal flora and prebiotic fibres in brain functions, indicated in DF09, got no further follow-up in DF12.

Price:€ 30.00

The price excludes VAT, which may have to be added to customers within the European Union.

This publication may also be purchased as a printed book and shipped to you per postal service.
To order, please contact icc-gmbh [at] icc.or.at.

Publication year: 2009

229 pages.

Book of Abstracts from the 4th International Dietary Fibre Conference, Vienna, Austria, 1-3 July 2009.

Topics:

Nutrition and health

  • Prebiotics - new trends and developments
  • Dietary fibre, obesity and appetite control
  • Fibres - relationships health effects - type and structure of fibre
  • Glycemic control, impact of high- and low viscous fibres Definition, analysis, and consumer communication

Definition, analysis, and consumer communication

  • Definition - implementation of new codex-based definitions
  • Analytical tools, development and validation
  • Legislation, labelling and consumer communication

Structure/Function relationships - the performance of different types of DF

  • Optimising nutritional and technology performance
  • Roles of dietary fibres in reducing sugar- and fat levels
  • Dietary fibre in matrices - health impact of fibres and co-passengers

Price:€ 30.00

The price excludes VAT, which may have to be added to customers within the European Union.

This publication may also be purchased as a printed book and shipped to you per postal service.
To order, please contact icc-gmbh [at] icc.or.at.

Publication year: 2007

733 pages in size 21 x 29.7 cm (A4).

Proceedings Book from the ICC Workshop The safety of animal feed and its contribution to the human food chain, Glasgow, UK, 2-5 September 2007. Contains 24 presentations.

Price:€ 30.00

The price excludes VAT, which may have to be added to customers within the European Union.


Publication year: 2005

249 pages in size 21 x 29.7 cm (A4).

Proceedings Book from the ICC Seminar Par-Bake Technologie - Technologie vor- und teilgebackener Produkte, Vienna (Wien), Austria (Österreich), 1 July 2005.

Main language is German; some presentations are in English.

Price:€ 30.00

The price excludes VAT, which may have to be added to customers within the European Union.


Publication year: 2005

ISBN: 1-891127-48-9
426 pages.

Proceedings Book from the 3rd International Wheat Quality Conference "Standing on the Shoulders of Giants - What We Have Learned and Where We Are Going", Manhattan (Kansas), USA, 22-26 May 2005.

Organized by the Grain Industry Alliance; co-organized by AACC International and ICC.

Price:€ 20.00

The price excludes VAT, which may have to be added to customers within the European Union.


Publication year: 2005

187 pages.

Book of Abstracts from the 50 Years ICC Jubilee Conference "Cereals - the Future Challenge", Vienna, Austria, 3-6 July 2005.

Cereal research should contribute to increased consumption of grain based products with enhanced nutritional benefits, reduced allergenic properties, low, safe levels of toxic compounds and with grains provided by sustainable, low input agriculture. Research should also contribute to increased exploitation of grains for industrial and non-food purposes.

Price:€ 30.00

The price excludes VAT, which may have to be added to customers within the European Union.

This publication may also be purchased as a printed book and shipped to you per postal service.
To order, please contact icc-gmbh [at] icc.or.at.

Publication year: 2005

ISBN: 3-9501610-1-5
73 pages.

ICC will be the pre-eminent international association in the field of cereal science and technology committed to international co-operation through disseminating information and developing standard methods for the wellbeing of all people.

Price:€ 25.00

The price excludes VAT, which may have to be added to customers within the European Union.

This publication may also be purchased as a printed book and shipped to you per postal service.
To order, please contact icc-gmbh [at] icc.or.at.